Companies of the food industry require plenty of water – as an integral part of their products, but also – in large amounts – in the production process as well as cleaning of their raw materials, machines and equipments. Water rinses, cleans and is used for processing. Using this essential resource mindfully therefore helps to reduce costs. DAS technology enables companies to recycle usage water and thus lower overall consumption.

Many production facilities of the food industry accrue highly organically contaminated wastewaters. By lowering the organic load, DAS technology helps food producers to reduce sewage charges. The modular, efficient and robust DAS systems suit not only large industry facilities, but can also be applied in smallest businesses.